Premium Yerba Mate.
Smooth Energy.
Sherba brings premium unsmoked yerba mate from agroecological farms in Paraguay to Lebanon. Smooth, earthy, naturally caffeinated, and made with no added sugar.
Delivery across Lebanon · Secure checkout
THE SHERBA DIFFERENCE
Not all yerba mate is made the same. Sherba is premium unsmoked yerba mate from agroecological farms in Paraguay, carefully produced for a smoother taste and a cleaner daily energy experience.
No artificial flavors. No added sugar. Just real yerba mate, sourced with respect for the land and the people who grow it.
The leaves are dried without smoke, creating a smoother flavor without a heavy smoky finish.
Sherba comes from partner farmers in Paraguay who grow yerba mate using agroecological practices that respect the soil and surrounding ecosystem.
After drying, the yerba is carefully aged before milling to develop a more rounded and balanced flavor.
Yerba mate naturally contains caffeine, helping support alertness and focus without relying on added sugar.
Many mate drinkers describe the energy as smoother and more balanced than the sharp spike they experience with coffee.
Made for focused mornings, creative work, training days, and long afternoons.
A clean, herbaceous profile with lightly earthy notes, balanced bitterness, and no heavy smoky aftertaste.
No artificial flavors and no artificial energy blend just premium loose-leaf yerba mate.
Prepare Sherba traditionally with a mate cup and bombilla, brew it in a French press, or serve it cold as tereré.
See why more people are making the switch.
Caffeine content and individual responses vary depending on serving size and preparation.
EARLY SHERBA FEEDBACK
Honest feedback from three early testers who tried Sherba during work, training, and their everyday routines.
“The quality of Sherba Mate is unmatched in Lebanon. Smooth and clean flavor, consistent energy all day. I am addicted to this product and can’t wait for it to be all over the Lebanese market because it will be a staple item in my kitchen for life.”
“Sherba Mate has been a beautiful discovery. The taste feels grounding, rich, real, and naturally organic. I love it as an alternative to coffee because it gives a gentle, steady energy without heaviness and feels lighter on my digestion. As a farmer, knowing where it comes from and who it supports makes it even more special.”
“I decided to replace coffee with maté, and it was one of the best decisions I’ve made. The energy feels softer, more stable, and kinder to the body. When I discovered Sherba Maté, I really loved it smooth, balanced, clean, and clearly higher quality than the supermarket brands I had tried.”
Individual experiences may vary.
BEFORE YOUR FIRST SIP
Learn about yerba mate, caffeine, preparation, what makes Sherba unsmoked and delivery across Lebanon.
Yerba mate is a naturally caffeinated infusion made from the leaves of the Ilex paraguariensis plant. It has been enjoyed across South America for generations and can be prepared hot as traditional mate or cold as tereré.
Yes. Yerba mate naturally contains caffeine. The amount in each serving varies depending on how much mate you use, the water temperature, the preparation method and how many times you refill it.
Unsmoked yerba mate is dried without exposing the leaves to smoke. Sherba is air-dried at a controlled temperature, producing a cleaner, smoother taste without the heavy smoky character found in some traditional mates.
Fill part of your mate cup with Sherba, tilt the leaves to one side and insert the bombilla. Slowly pour warm water at around 70 to 80°C into the lower side. Sip and refill until the flavor becomes mild. Sherba can also be prepared in a French press or served cold as tereré.
To prepare mate traditionally, you need loose leaf yerba mate, a mate cup, a filtered straw called a bombilla and warm water. You can choose the pieces separately or begin with a complete Sherba kit.
Yes. Sherba orders are fulfilled locally from Dik el Mehde and delivered across Lebanon. Delivery timing may vary depending on your location and order volume. See our full Lebanon buying guide for delivery areas and setup options.
Individual responses to caffeine vary. If you are sensitive to caffeine, start with a smaller serving.
THE LEAF, EXPLAINED
Yerba mate naturally contains caffeine, theobromine, and polyphenols. The exact amounts vary depending on the leaves, serving size, and preparation method.
Yerba mate naturally contains caffeine, a stimulant commonly associated with alertness and attention. The amount in each serving depends on how much mate you use and how you prepare it.
Yerba mate also contains theobromine, a naturally occurring compound also found in cacao. It is generally present in smaller quantities than caffeine.
The mate leaf contains caffeoyl derivatives and other polyphenols, which are naturally occurring plant compounds commonly studied for their antioxidant activity.
Sherba is real loose leaf yerba mate with no added sugar, artificial flavors, or manufactured energy blend just carefully selected mate leaves.
Now In Lebanon
Loose Leaf Mate
Premium unsmoked yerba mate from Paraguay. A 500g loose-leaf pack with a smooth, naturally earthy taste, natural caffeine, and no added sugar.
Premium Yerba Mate
SHOP YOUR MATE
Everything you need
Complete setup for preparing mate. Includes 500g Sherba yerba mate, stainless steel cup, bombilla, cleaning brush, and 750ml insulated thermos.
Premium Mate Tools
SHOP THE STARTER KITFOUR SIMPLE STEPS
Preparing mate is simple. Follow these four steps, then adjust the strength and temperature to your taste.
Step 1
Fill the gourd about two thirds full with Sherba. Leave enough room for the leaves to expand and for easy refills.
Step 2
Cover the top, shake gently, then tilt the gourd to create a slope and an open space on one side.
Step 3
Add a small splash of cool water to the lower side. Wait briefly, then insert the bombilla and keep it still.
Step 4
Pour water at 70 to 80°C into the same lower side. Sip through the bombilla and refill while the flavor lasts.
Follow @drinksherba
